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Safe Pregnancy Foods: What You Can (and Can’t) Eat

Dr. Jordan Dieterle
January 25, 2025
A pregnant woman enjoying a healthy meal with fruits and vegetables, symbolizing a balanced and safe pregnancy diet.

Pregnancy is a beautiful and transformative time, but it can also be filled with questions and uncertainties—especially when it comes to what you eat. As your body nurtures a growing baby, making the right dietary choices becomes even more important. You’ve likely found yourself wondering, “Can I eat sushi?” or “Is coffee safe during pregnancy?”

At Pinnacle Chiropractic, we understand the importance of supporting moms-to-be with accurate, compassionate advice for a healthy pregnancy. In this guide, we’ll explore safe pregnancy foods, essential nutrients, and a balanced approach to enjoying your favorite meals while keeping your baby’s health top of mind.

Essential Nutrients for Pregnancy

Your baby’s growth and development depend on a steady supply of key nutrients. Here are some of the most important ones to focus on:

1. Folate

  • Why It’s Important: Prevents neural tube defects and supports healthy brain and spinal development.
  • Sources: Leafy greens (spinach, kale), oranges, and beans.

2. Iron

  • Why It’s Important: Supports increased blood volume and prevents anemia, which can cause fatigue.
  • Sources: Lean meats, poultry, spinach, and beans.

3. Calcium

  • Why It’s Important: Essential for your baby’s developing bones and teeth.
  • Sources: Dairy products, broccoli, and almonds.

4. Omega-3 Fatty Acids

  • Why It’s Important: Crucial for brain and eye development.
  • Sources: Fatty fish (like salmon), flaxseeds, walnuts, and chia seeds.

5. Protein

  • Why It’s Important: Vital for tissue development and growth for both mom and baby.
  • Sources: Eggs, lean meats, beans, nuts, and tofu.

Foods You Can Enjoy

Pregnancy doesn’t mean giving up all your favorite foods! Here are some nutrient-packed and safe options to include in your diet:

Fruits and Vegetables

  • Opt for fresh, colorful produce to provide essential vitamins, fiber, and antioxidants.
  • Pro Tip: Wash all fruits and veggies thoroughly to reduce the risk of bacteria or pesticides.

Whole Grains

  • Brown rice, quinoa, oats, and whole-grain bread are excellent sources of energy and fiber.

Cooked Seafood

  • Low-mercury fish like salmon, cod, and tilapia are great sources of omega-3s. Be sure to cook them thoroughly to avoid harmful bacteria.

Dairy Products

  • Milk, yogurt, and cheese are rich in calcium and protein.

Hydrating Drinks

  • Water is your best friend! Stay hydrated and enjoy occasional herbal teas (avoid ones like licorice or peppermint, which may not be safe during pregnancy).

Foods to Avoid During Pregnancy

Certain foods can pose risks to you and your baby, including exposure to harmful bacteria, toxins, or excessive nutrients. Here’s what to steer clear of:

1. Raw or Undercooked Seafood

  • Why Avoid It: Raw fish, such as sushi, may carry bacteria or parasites. If you’re craving sushi, opt for cooked rolls or vegetarian options.

2. High-Mercury Fish

  • Examples: Swordfish, shark, king mackerel, and tilefish.
  • Why Avoid It: High mercury levels can harm your baby’s developing nervous system.

3. Raw or Undercooked Eggs

  • Why Avoid It: Risk of salmonella. Ensure eggs are cooked until both the yolk and white are firm.

4. Unpasteurized Dairy and Juices

  • Why Avoid It: These can carry listeria, a bacteria that poses risks to pregnancy.

5. Processed Meats

  • Why Avoid It: Deli meats, hot dogs, and sausages can contain listeria or other harmful bacteria. If you eat them, make sure they’re heated thoroughly.

6. Alcohol

  • Why Avoid It: No amount of alcohol is considered safe during pregnancy.

7. Excessive Caffeine

  • What’s Safe: Up to 200 mg of caffeine daily (about one 12-ounce cup of coffee) is generally safe. Avoid exceeding this limit to reduce the risk of miscarriage or low birth weight.

Foods to Enjoy in Moderation

Some foods are safe to enjoy in moderation:

  • Coffee or Tea: Keep caffeine intake under 200 mg daily.
  • Sweet Treats: A little indulgence is fine, but avoid excessive sugar.
  • Spicy Foods: Generally safe but may trigger heartburn—use caution if you’re prone to it.

Practical Tips for a Balanced Pregnancy Diet

  • Meal Prep: Plan and prepare meals ahead of time to avoid last-minute unhealthy choices.
  • Eat Small, Frequent Meals: This can help manage nausea and maintain energy levels.
  • Listen to Your Body: Honor hunger and fullness cues, and don’t stress over occasional cravings.

Common Questions About Pregnancy Diet

Q: Can I eat sushi during pregnancy?
A: Yes, but stick to cooked rolls or vegetarian options to avoid the risks associated with raw fish.

Q: Is coffee safe during pregnancy?
A: Yes, in moderation. Limit caffeine to 200 mg daily—roughly one 12-ounce cup of coffee.

Q: Can I eat soft cheeses?
A: Yes, as long as they’re made from pasteurized milk. Avoid unpasteurized cheeses like brie or feta.

Q: What about spicy food?
A: Spicy foods are safe for most women, but they may cause heartburn or indigestion. Enjoy in moderation if they work for you.

Supporting a Healthy Pregnancy

At Pinnacle Chiropractic, we believe in empowering moms-to-be with the tools they need to thrive during pregnancy. Along with making smart dietary choices, prenatal chiropractic care can support a healthy pregnancy by relieving tension, improving alignment, and preparing your body for a smoother labor and delivery.

Contact us today to learn more about how our team can support you during this incredible journey. Together, we’ll help you and your baby reach your Pinnacle Potential.

Looking for a Pediatric or Prenatal Chiropractor Near You?

Visit www.pdcnearme.com to find someone in your area?

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